• Napa Cabbage Kimchi made Vegan without shrimp, anchovy, or fish sauce while maintaining the same taste and health benefits.
• Conveniently sliced for easy eating.
• Made in California, crafted in small batches to ensure the highest quality and freshness.

We use patented fermentation technology to maximize the taste and health benefits of Kimchi. Rich in probiotics, vitamins, and antioxidants, Kimchi boosts your immune system and promotes gut health—a healthy and delicious addition to any meal!